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Cookies with strawberries and chocolate. Strawberry Cookies: Recipe With Strawberry Cookies

Not only very tasty and fragrant, but also an unusually useful strawberry. Cookies with the addition of this berry comes out soft, piquant, with a tangible strawberry flavor. Depending on your preferences, you can combine the main ingredient with sandy, biscuit, curd or any other test.

How to cook strawberry cookies

Prepare strawberry baking is not necessarily only in summer, winter frozen berries will be perfect for this purpose. Dessert, which includes strawberries, it turns out very tasty, exquisite, fragrant, so baking will be relevant on any table. Berry cookies are an excellent solution to treats for both romantic dinner, so and to pamper your children with useful home delicacy. Here are some tips to take into account during the cooking of a dish:

  • basin and soda must be added in a small amount so that the finished cookies do not have an unpleasant soda taste;
  • if the recipe for cookies provides for the preparation of a very gentle and hard-rolled test, place it half an hour in the refrigerator or 10 minutes in the freezer;
  • to achieve a beautiful golden shade of finished baking, strawberries are lubricated with a whipped egg before baking;
  • bake cookies costs quickly and at high temperatures: for thin products enough 10 minutes, for thicker - 20 minutes.

Strawberry cookies

You can cook dessert for any occasion: the gathering guests will be delighted with such a beautiful and tasty treat. Strawberry Classic Recipe Cookies is filled with a berry of the same name, however, cookies are advised not to focus on the usual components and experiment with any other fruits, nuts, seasonings. Sweet lovers can sprinkle a ready-made dessert with sugar powder.

Ingredients:

  • cream or sour cream of high fat - 150 ml;
  • sugar (to taste);
  • cream waffles - 400 g;
  • cheese sesame - 3 tbsp. l.;
  • beet juice - 80 ml.

Cooking method:

  1. First, it is worth grinding the waffles by means of a meat grinder or a stupa with a pestle.
  2. Sick out the beet juice. It is possible to do it, losing a vegetable, and after having squeezed hands. Beetter chips will not need, so throw it away or use it to prepare another dish.
  3. Begin to the crushed waffles, start slowly adding cream / sour cream until you achieve adhesive homogeneous consistency.
  4. From the resulting mass, form strawberry figures.
  5. Each berry is dipped into beet juice, cut break in sugar, spray sesame (the component will serve as imitation of strawberry grains).
  6. If desired, every cookie decorate the leaf of parsley on the manner of natural fruits.

Hercules Cookies with Strawberry

No comparable oatmeal cookies can be made more tastier if you add some strawberries to its composition. Before such a tasty, useful, aromatic baking will not stand anyone: from the smallest swelling, to experienced gourmets. The trick of a successful dessert is in an enlarged cooking time. It is necessary that all excess moisture in the composition of the product evaporated. Below in detail and with the photo is described how to cook Hercules cookies with strawberries.

Ingredients:

  • freated or fresh strawberries - 200 g;
  • flour - 1 tbsp.;
  • soda - 1/3 h.;
  • milk - 1 tbsp.;
  • oatmeal flakes - 0.2 kg;
  • salt - 1 tsp;
  • egg;
  • cinnamon - 1/3 h.;
  • vegetable oil - ½ tbsp.;
  • sugar (sand) - 1 tbsp.

Cooking method:

  1. To the sifted flour, add the soda (it is not necessary to extinguish the product), salt, cinnamon.
  2. This should also pour dry oatmeal.
  3. Separately connect the egg with sugar, beat the foam. Pour in the resulting mixture of milk, butter.
  4. To liquid you need to add chopped strawberries, after gently mix the components.
  5. Connect both mixtures, mix again with a plastic / wooden blade.
  6. The dough will turn out to be liquid, so it needs to be thickened with 1/3 cup of flour or several tablespoons of oatmeal.
  7. Stop the baking sheet, smear the oil and spoon. Start laying on the treated surface of the dough.
  8. Bake the dessert with strawberries about 20 minutes at 190 degrees of the furnace.

Cookies with strawberry jam

Such baking is different from other incredible ease, tenderness, crumbly and unforgettable aroma. Cookies with strawberry jam is becoming extremely simple, so even a beginner hostess will cope with the recipe. Press the fantasy and decorate the finished products to your own taste with nuts, powdered sugar, powder, but even without additional components, strawberry cookies looks very beautiful and appetizing (you can see if you can see in the photo).

Ingredients:

  • egg yolks - 3 pcs.;
  • sugar 1 grade - 2/3 of Art.;
  • strawberry jam - 100 ml;
  • salt;
  • butter cream - 1 pack;
  • flour - 0.25 kg.

Cooking method:

  1. In advance, get out of the refrigerator oil so that the product can wander and become soft. Wake up the ingredient along with a pinch of salt before receiving the lush mass.
  2. Without stopping a blender / mixer, add yolk oil one by one.
  3. After that, pumped here 250 grams of flour and start to wash the dough with moistened with cold water with your hands.
  4. Stop steel sheet with parchment, oven heat up to 180 degrees.
  5. Start pinching a lump of a dough small pieces, ride them with balls, add, forming cakes and fold on a baking sheet.
  6. In the center of each cookie, do the depression of a teaspoon.
  7. Fill out the excavation by the jam (it is better to choose a product without a syrup), after sending to jam for 20 minutes.
  8. After you get cookies with strawberry jam, lay out on paper towels, let cool and serve with tea / coffee.

Strawberry from waffle and cookies

About 30 products should be obtained from the specified number of ingredients. Strawberry from waffles and cookies leads to delight not only small children, but also adults. Such an effect is provided by an unusual type of dessert, its appetizing aroma and excellent taste. Waffle cookies have absolutely natural composition, so it is more pleasant to eat dessert. The dye serves beet juice. In addition to the components listed below, you will need toothpicks and a small piece of corrugated paper of green.

Ingredients:

  • chocolate and creamy waffles - 600 g;
  • soft cookies - 200 g;
  • sour cream of medium fat - 4 tbsp. l.;
  • the beets are small;
  • sugar - 2 tbsp.

Cooking method:

  1. First of all, it is necessary separately to grind creamy waffles with cookies and dark waffles. You can do this with the help of any device convenient for you - coffee grinders, blender, meat grinders, kitchen combine.
  2. When the mixtures get a consistency of small crumbs, add sour cream to each of them.
  3. The resulting masses should be good to prach and keep the form.
  4. Divide the dark basis for small balls with a diameter of 2 cm.
  5. With a light mass come in a similar way.
  6. Start sculpting with strawberries, I first take a white base and forming a cake from it, in the center of which put a chocolate ball. Carefully drag the product and give the liver form of the cone.
  7. Beetle skip through the juicer, dry each strawberry into the resulting liquid. Do not worry that cookies softening - this will not happen because of the large fat content in the waffles.
  8. Repeat the strawberry macania procedure twice so that the baking color was brighter.
  9. Obravel cookies with beets in sugar, as shown in the photo, make for each tilt of green paper, screw them down on the toothpicks and stuck in the product.
  10. Before feeding, hold cookies in the refrigerator at least half an hour.

Video: Strawberry Cookies

Cookies - an indispensable product on our table. This delicacy adore both adults and children. It is well suited to tea, coffee or milk. Homemade cookies, of course, incomparably with the purchase. And at the same time, it will even be able to prepare this delicacy.

Fruit or berry cookies are very popular, as it is these ingredients that give the baking a unique taste and aroma. I propose to prepare cookies from cottage cheese dough with strawberry stuffing. It turns out baking from a soft dough with a fragrant berry stuffing.

To prepare cookies with strawberries and cottage cheese, cook products on the specified list.

I shift the frozen strawberry in a bowl, leave it at room temperature for about 30 minutes. If the berries are large, cut them on 3-4 parts.

In a deep bowl, connect sugar and egg.

Whip ingredients with a whisk.

Then I add salt and sour cream in a bowl, mixing the ingredients.

In another bowl, I combine fine-grained cottage cheese (if such not found, grind it with a blender) and soft butter.

I mix well cottage cheese and oil.

Separately sifting 360 g of flour with a baking powder.

I add flour to the cottage cheese, I carry my hands.

Shoot the dough into a bowl with an egg mass.

I carefully smear the dough, add sifted flour with parts, while the dough does not stop sticking to the hands.

It should not add a lot of flour, the dough should not be tight.

Shoot the dough into the package and put in the refrigerator.

While the dough is cooled, prepare the berry filling. In a bowl, connect sugar and starch.

The ingredients are well mixed, add to the frostbed strawberry (if the berries did not fully understand it, nothing terrible).

Stir the filling before the disappearance of dry lumps.

Heat the stuffing in the microwave in several techniques to thickening. After each heating, the filling must be mixed. It turns out a thick berry filling, which does not flow when baking cookies. I give a stuffing to cool.

Table sprinkle a little flour. Dough I share on 3-4 parts. I take one part of the dough and roll over a thickness of 4-5 mm.

Using a round cutting with a diameter of 8-9 cm cut the circles. I use cutting with a corrugated edge.

I post on the dough mug filling, as in the photo.

I first close at first with one edge, then the opposite, just enter the lower, press the middle of the workpiece. In this way, I form the rest of the cookie.

Lubricate the baking sheet with vegetable oil, I spread cookies on it.

We bake cottage cheese cookies with strawberries in the oven preheated to 190 degrees 25-30 minutes. It is not necessary to shit cookies.

Fragrant cookie with strawberry is ready!

Enjoy your tea drinking!

Look, and better - try, what bright, beautiful summer cookies with strawberries and chocolate! And not only elegant, and also very, very tasty.

The crumbly dough melts in the mouth, and the pieces of sweet berries and the splashes of the dark chocolate give the baking even more charm!

This is a variation on the theme of the simple biscuits from whole grain flour. The recipe is one of my favorites due to the simplicity and speed of preparation, and an invariably delightful result.

Cake and you are such strawberry cookies! The dough is done easily and quickly, it is only 15 minutes old. Great option of fast baking to tea!

Ingredients:

  • 70 g of sugar (white or brown);
  • 100 g of butter;
  • 1 egg;
  • 1 tablespoon of honey;
  • 0.5 teaspoons of soda;
  • ¼ teaspoon salts;
  • At the tip of the Vanillin knife;
  • If desired, a pinch of cinnamon;
  • 230-240 g of flour (wheat variety or wholegrain, it is 1 ¾ glasses with a volume of 200 ml);
  • 100 g of fresh strawberries;
  • 50-80 g of chocolate crumb.

How to bake:

The softened oil is rubbing a spoon with sugar, add a large egg and honey, rub again or beat to homogeneous mass, similar to cream. Sift flour along with soda and spices, mix. Ready! You don't need to collect the dough into the ball, how to roll out: just pick up the dough with your hand and damp the cake, a diameter with a cup, a thickness of 0.7-1 cm.

We lay out blanks for biscuits on a baking sheet with parchment (optional to lubricate). From above on the cookies, laying out chocolate pieces (broken tile or chocolate drops), slightly pressing. Also post on cookies strawberry slices.

We bake cookies with strawberries on the middle yarus of the oven, at 180 s, for 15 minutes.

Finished strawberry cookies lay out on the dish, decorated with berries and leaves of fresh mint.

Bright fragrant berries and emerald fragrant mint leaves - a wonderful combination!

Brew tea with mint and invite households to the kitchen.

It's time to treat a wonderful summer cookie with strawberry for tea drinking with a pleasant conversation!

I love the recipe of this cookie! He is so "universal" that as an additive you can shove in it anything. And so as not to add, the result is always excellent. My home still warm "bleat" with milk it is very fast. The aroma of the house during baking is indescribable, and also with strawberries, then just magical. The only thing that is worth paying attention to, strawberry grade is desirable that it was a little solid, then with baking it will not sprawle. For a round of a strawberry in the community gotovim_VMESTE2.



Ingredients for 20 pieces Approximately:

170 g of flour,
80 g oil,
70 g of brown sugar (can be simple),
1 egg,
1 hl baking powder,
150-200 g of strawberries,
vanilla,
a pinch of salt.

Room temperature oil Beat with sugar to pomp, at least 5 minutes.
Add an egg and beat another minute 3. Mix flour with a tearful and salt and add to the oil mixture. Beat on low speed. Strawberry wash and dry, cut into small pieces. Cut them slightly in flour and add to the dough. Carefully interfere with the shovel. Bakery tray to cover bakery paper and post cookies with walnut. Slightly stick to their fingers. Very convenient to lay out a spoon for ice cream. You can cut the hands slightly in flour and roll balls. They are very soft and gentle. Bake in a pre-preheated oven at 200 degrees. Cool. If you wish, you can sprinkle with powdered sugar, but I like them more such a "brutal" view, with cracks. Such homemade cozy cookies!

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